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roasterspalette
Joined: 01 May 2006 Posts: 3 Location: San Jose, CA
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Posted: Wed Sep 20, 2006 9:49 pm Post subject: Coffee Roasting Profile Research Experiment Session |
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Coffee Roasting Profile Research Experiment Session
(Sunday Oct. 22 at the SCAA lab in Long Beach, CA)
The announcement had to be moved to a separate webpage because it did not display properly on this BBS system.
So please click on:
http://www.pawlan.com/announcement/RoastProfileResearchSession.html
Regards,
Jeffrey Pawlan, Pawlan Communications
and
Marty Curtis, Combustion Systems |
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stuntgoat
Joined: 30 May 2006 Posts: 7 Location: Northern California
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Posted: Fri Oct 27, 2006 9:33 pm Post subject: So how did the experiment go? |
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Are you now going to publish the parameters of the experiment and the results? _________________ Isaac G |
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roasterspalette
Joined: 01 May 2006 Posts: 3 Location: San Jose, CA
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Posted: Sat Oct 28, 2006 10:01 am Post subject: re coffee profile roasting research |
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The research session last weekend went well. Being the very first research session done by us, there were a few things that did not get done and we learn from this so in future research session we might make changes to the procedures, the brewed cofee cupping form, the choice of beans, and perhaps the brewer.
I now have 162 forms on my desk. They are complex and not only must I create a program to enter all the complex data on them, I must write programs to do the many statistical analyses that I want. So this is a very large project which will take probably 2 months. Especially given that I neither asked for nor was offered any funding for the research or for out-of-pocket expenses. Thus I must still do my daytime work to keep some income coming in. I will announce and publish the results when it is complete. I also hope that we can do more research sessions in other locations, but as you can understand, this is tempered by what we can personally afford to contribute. |
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